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Jill Baker
Jill is a work-from-home wife and mother of two (a high schooler and a first grader - it's an adventure!).  A Wisconsin native, she spent most of her childhood in Brookfield, graduated from Brookfield East, and moved back to the area with her family from Lake Country.
Armed with a Marketing degree from UW-Milwaukee, Jill worked for years as an executive assistant, marketing professional, and after a long and crazy journey through corporate world, she found herself happiest as the "office lady" at her children's school.   Currently working from home on marketing and admissions for a local private school and various other projects, Jill enjoys the best of the working world, volunteering and spending time with her family.  She spends her "free" time dabbling in photography, crafting and gardening, but can most often be found in the kitchen, where she enjoys cooking and baking for family & friends.  She recently completed a collection of well-loved family recipes, collaborated on a fundraising cookbook, and is working on a new project with healthier freezer-friendly meals that taste good, too! Jill loves getting to know people and learning more about anything and everything, sharing ideas and keeping up with current events.
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Jill Baker's thoughts and ruminations
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